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HACCP Vehicle Conversions for professional food distribution

Certified hygienic load compartment while retaining the vehicle's original load capacity

Focaccia Group HACCP conversions transform the vehicle’s load compartment into a certified hygienic environment for transporting non-perishable food products. Designed for food-industry professionals and businesses, they enable safe, compliant deliveries while preserving the vehicle’s original load capacity.

Why choose a Focaccia Group HACCP conversion
  • HACCP-compliant ABS lining in accordance with Regulations (EC) No 852/2004, 853/2004 and 183/2005
  • Original load volume and usable cargo space retained
  • Installation requires no structural modifications to the vehicle
  • Waterproof, washable and sanitise-ready surfaces
  • Available for petrol, diesel and electric vehicles

Toyota Commercial Vehicles with HACCP Conversion

TRANSPORT: Toyota Proace City, Proace and Proace Max
AVAILABLE ENGINE TYPES: Petrol / Diesel / Electric
INSTALLATIONS: HACCP-compliant lining

KIA PV5 Cargo with HACCP Conversion

TRANSPORT: KIA PV5 Cargo L2H1
AVAILABLE ENGINE TYPES: Electric – 51.5 kWh / 71.2 kWh
INSTALLATIONS: HACCP-compliant lining
HACCP Vehicle Conversions for Food Transport | Certified, Non-Invasive solutions

The range is designed for restaurants, caterers, canteens, bakeries, food delivery companies and food distribution operators. Preformed ABS panels follow the vehicle’s original contours, preserving load capacity, payload and access to the original equipment. No structural modifications are required, and the vehicle registration remains unchanged.

Focaccia Group HACCP conversions create a hygienic, durable and easy-to-sanitise load compartment for professional food transport. The range is available for compact, medium and large commercial vehicles with diesel, petrol and electric powertrains.